Szechuankitchen

Moo Shu Pork (木须肉) Indulge in the vibrant textures and balanced flavors of Moo Shu Pork, a classic Chinese stir-fry that combines tender pork slices, fluffy eggs, crisp cucumber, and…

Celery and Pork Stir-Fry Enjoy the perfect balance of textures and flavors with this quick Celery and Pork Stir-Fry! Crunchy celery pairs with tender, savory pork slices, all coated in…

Tiger Skin Chicken Feet (Hu Pi Feng ZHuo) Indulge in the iconic Chinese snack, Tiger Skin Chicken Feet—where crispy, blistered "tiger skin" exteriors give way to tender, gelatinous interiors, infused…

Sliced Beef Stir-Fry with Chili and Garlic (Xiao Chao Huang Niu Rou) Experience the bold, vibrant flavors of Xiao Chao Huang Niu Rou—an iconic Chinese stir-fry featuring tender, thinly sliced…

Tomato Beef Brisket Stew Indulge in the comforting goodness of Tomato Beef Brisket Stew, a dish that marries tender, melt - in - your - mouth beef brisket with the…

Pork and Scallion Dumplings (猪肉大葱饺子) These classic Chinese dumplings feature tender, juicy pork filling flavored with fragrant scallions, encased in soft, chewy wrappers. The savory-sweet filling, seasoned with soy sauce,…

Fried Meatballs These crispy, golden-brown fried meatballs are a perfect blend of tender, juicy interiors and a crunchy exterior. Made with a mix of ground pork and beef, flavored with…

Shredded Potato Stir-Fry (Chao Tu Dou Si) This iconic Chinese homestyle dish features tender-crisp potato shreds stir-fried with aromatic seasonings, delivering a simple yet satisfying blend of textures and flavors.…

Sautéed Corn with Pine Nuts This vibrant dish pairs the natural sweetness of corn with the buttery crunch of pine nuts in a light, savory stir-fry. Fresh or canned corn…

Chive and Egg Stir-Fry This simple yet flavorful dish combines fresh, aromatic chives with fluffy, golden eggs in a quick, savory stir-fry. The mild onion-like taste of chives pairs perfectly…